Grill Cook
Company: NAYA - Oceanside
Location: Oceanside
Posted on: February 17, 2026
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Job Description:
Job Description Job Description At Naya, we share Middle Eastern
flavors that nourish, inspire, and connect us. Serving Middle
Eastern goodness since 2008. Our mission has always been to provide
authentic, fresh, and nutritious Middle Eastern meals that look
great and taste amazing. Consistency is key to our success; we
commit to delivering excellent service and quality to our customers
in all of our locations, all day. Reports to: General Manager
Location: Oceanside, NY How You’ll Impact The Grill Cook makes an
impact on the NAYA experience by ensuring that the BOH is being
executed at the highest standards: all recipes are being produced
to the NAYA specifications, equipment is all clean and maintained,
workspace is meticulously clean, food prep and production timing
ensures the highest quality of food, food safety checklist
completed and, line tastings performed. Benefits of Working with
NAYA! Same day pay option available via Streamä Employee gift card
program with OnARollä Vacation and Sick Pay Free meals every day
Paid breaks Career growth opportunities Commuter pre-tax benefits
Medical, Dental, Vision insurance Long-Term and Short-Term
Disability Insurance Life Insurance What You’ll Do Manages the
grill station from start to finish, Cooking and preparing food for
consumption by the customer and employee meals Ensure that all food
products have been prepared correctly before cooking and are to
Naya’s recipes and standards Check food quality throughout the day
to ensure freshness Maintain appropriate portion-control and limit
waste Complete shift work (prep, opening and closing checklists),
as assigned, timely and thoroughly in accordance with standards
Clean and stock station as assigned, by the start of each shift
Clean equipment, as assigned, thoroughly and in a timely fashion
Manage proper storing, rotations, and temperatures according to
Health regulations Updates knowledge and skills by participating in
staff training opportunities Informs manager on duty immediately of
any DOH or OSHA/workplace safety violations Maintain complete
knowledge of correct maintenance and use of equipment; use
equipment and tools only as intended, properly and safely Who You
Are 2 years of culinary experience The ability to lift at least 50
pounds on a regular basis. Excellent communicator in written and
verbal formats. Communicates information effectively and
efficiently. Maintains a friendly, helpful and positive attitude
always. Polished personal presentation; Grooming meets Naya
standards, as outlined by Employee Handbook The ability to bend,
stoop, stand and perform extensive walking for 8-10 hours a day.
The ability to withstand exposure to high volume of business and
the movement, noise and temperature extremes associated with a busy
restaurant. Ability to work nights, weekends and holidays, and
variable schedule, per the needs of the business. Adherence to
company, state, and county sanitation standards. Perform all other
related and compatible duties as assigned by the Management
team.
Keywords: NAYA - Oceanside, Bloomfield , Grill Cook, Hospitality & Tourism , Oceanside, New Jersey